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SJM Best Brunches - FINAL_SJM Feature 4 / 30 / 19 10 : 17 AM Page 5 the best indulgent item like a cin - HUEVOS RANCHEROS namon bun even more KITCHEN 87 of the extravagant ? How about IN MOUNT HOLLY brunch slicing it open , dipping it in One of the most popular French toast batter and then brunch dishes if there ever adding some cream cheese was one , served up at one of frosting . Just let that sink in South Jersey’s most popular for a moment . brunch spots — what’s not to P O W E R love ? Two crisped corn tor - B R E A K F A S T tillas give way to a savory LASAGNA OMELET Q U I N O A B O W L blend of beans and meat — RE XY’S RE STAURANT F I R S T W AT C H I N not to mention two fried AN D BAR IN WEST C H E R R Y H I L L eggs , a generous portion of COL L INGSWOOD HEIGHTS sliced avocado and notice - The best brunch items walk able crumbles of cojita the fine line between both cheese . worlds and that’s why we’re so fond of this omelet filled with soft and creamy ricotta THE KING cheese , ground beef and DEN IM AMERICAN BISTRO gooey mozzarella and cov - IN CHERRY HILL ered in a flavorful tomato If Elvis Presley were still alive sauce . today there’s no doubt he’d be “ all shook up ” over this nod to his favorite guilty CARROT CAKE WAFFLE pleasure . Challah French HARVEST SE ASONAL GRIL L toast is plated with sliced IN MOORE ST OWN bananas , bacon and gobs of They had our full attention at creamy peanut butter for a carrot cake waffles but then meal fit for , well , a king . they added a cream cheese mousse that’s been bright - ened up with berries and CINNAMON BUN hibiscus and the real show - FRENCH TOAST stopper — a maple syrup SWEE TWATE R BAR AN D infused with ginger and GRILL IN CINNAMIN SON raisins . How do you make an already S H R I M P A N D G R I T S R O O T S C A F É I N M A P L E S H A D E SOUTH JERSEY MAGAZINE volume 16 issue 2 SouthJerseyMagazine.com 54 |
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SJM Best Brunches - FINAL_SJM Feature 4 / 30 / 19 10 : 06 AM Page 6 down the shore Our favorite brunch dishes when we’re brunching by the beach cheese alongside mushrooms that have F RIED CHICKE N BEN EDICT been hit with a touch of cream and sea - At The Princeton in Avalon soned with thyme is a real winner . ( Sunday only , live music ) Tender , juicy chicken thighs and a couple poached eggs on top of buttermilk biscuits . BREAKFAST SKILLE T At Blue Pig Tavern in Cape May T HE RE D STORE PAN CAKE BREAKFAST SKILLET AT Served in a cast iron , this skillet is com - At The Red Store in Cape BLUE PIG TAVERN prised of hash browns , two fried eggs , May ( Saturday / Sunday ) IN CAPE MAY chorizo sausage , peppers , onions and These are not your typical flapjacks as they scallions and polished off with shredded roasted tomatoes , a bacon and rosemary are filled with crab , corn , roasted poblano bacon is blended with egg and cheese and white cheddar cheese . jam , a fried egg and Swiss cheese . and feta cheese before being topped with served on a Kaiser roll . sliced bacon , arugula and crème fraiche . OL D SALT BLUE RIBBON OME L E T CANNOLI ST UFF ED BLUEBERRY T HE BASIN F L AT BREAD At OC Surf Café in Ocean City At Mustache Bills PAN CAKES Creamed chip beef covers a grilled soft in Barnegat Light At Sax at The Reeds pretzel roll for a whimsical regional twist The addition of crumbled blue cheese , in Stone Harbor At Mako’s American Grille wicz on a classic . bacon and spinach makes it easy to see This breakfast flatbread includes it all : in Sea Isle City Orlo why this favorite could be deemed award scrambled egg whites , peppers , onions , These fluffy pancakes are filled with rich sica worthy . mushrooms and spinach . cannoli cream and fresh blueberries to THE ROOSTE R Jes y n provide a sweet way to start your day . At Mudhen Brewing Co . b oto in Wildwood E GGS EN CROUTE PAT’S FAMOUS ph n ( Saturday / Sunday ) JYD SANDW ICH At The Arlington in TaverShip This smoked chicken burger is sandwiched Bottom ( Saturday / Sunday ) At Sunset Pier in Sea Isle City Pig between a brioche bun and topped with The combination of eggs with gruyere A devilish trio of pork roll , scrapple and Blue SOUTH JERSEY MAGAZINE volume 16 issue 2 SouthJerseyMagazine.com | 55