OFM_DiningReview_3_19_DiningReview 2 / 22 / 19 3 : 26 PM Page 1 potatoes had a great creaminess that blanketed Lobster Bites ( $ 17 ) featured tempura bat - rovisions & Buzz Co . is the brainchild G the spuds and gave a wonderful richness to the tered and fried chunks of meat . The bites were of Lisa and Bob Lacey , the former IN dish . The spinach on the other hand lacked light , crisp and the peppercorn honey sauce owners of Jack’s Steakhouse in Baldwin P IN cream , parmesan and $ 13 worth of spinach . coating them was the perfect complement , but Park . They wanted to honor their son’s vision D Their portion for a shareable side needs to be re - the presentation of the plate could have been after he passed in 2014 and create a more evaluated in good conscience . more aesthetically pleasing for the price . modern interior and revamped menu from the Once presented with the dessert menu , I I was excited to try the restaurant’s “ Taste of aforementioned steakhouse . They kept the knew it was going to be a difficult choice , but the the Week ” three - course menu with drink pairings , hand - cut steaks and traditional sides but added Chewy Chocolate Chip Cookie Ice Cream but it was not available . I then focused on the menu items that feel more of the moment . Sandwich with Chocolate Ice Cream ( $ 6 ) Scallops and Thai Risotto sounded like a great way to wind down the ( $ 24 ) with a lemongrass Fried evening . The house - made chocolate ice cream cream , but that , too , was Brussels was nestled between two freshly baked chocolate unavailable . Determined to Caesar chip cookies , still warm to the touch and slightly find something to excite melting the ice cream . It was so rich and com - my palate , I ordered the forting that I almost asked for a glass of cold milk Pork Belly Kimchi Bowl to wash it down . ( $ 22 ) . The dish featured a Baldwin Park has established itself as a new generous cut of fatty , meaty foodie community with many exciting restau - pork belly served on sushi rants in its repertoire . Provisions & Buzz Co . has rice with a peppery kimchi , done many things right to place itself in the a fried egg and avocado . I Supplying the Demand Provisions & Buzz Co . gives discerning foodies something to be excited about . By Michael Lit center of the competition . Its location , gorgeous found the pork to be a bit al fresco dining area and varied menu can give on the dry side , but the diners a different experience each time and that is highlight for me was certainly the homemade And the new space is certainly aptly named : enough to keep any discerning gourmand’s kimchi , which had the pungent fermentation that provisions for the food , of course , and buzz for interest piqued . really makes the vegetables sing . the talk being generated about what’s coming out of the kitchen — not to mention the mounted honeycombs lining the walls . The Tempura restaurant is in good company with neighboring Lobster Bites hot spots that are collectively helping elevate eclectic cuisines on New Broad Street . We first walked in on Sunday evening and were quickly shown to our table where a server was at the ready to take our drink orders . The Old Fashioned ( $ 11 ) was prepared with Four Roses Small Batch bourbon , Angostura bitters and cherry liqueur and immediately caught my attention , but I definitely missed the cherry gar - nish . My wife sipped on the Strawberry and Blackberry Mojito ( $ 12 ) , which came in a pint glass with an abundance of fruit and mint . It looked good enough to eat . As I scanned the menu for appetizer and salad options , I was intrigued by the Fried Brussels Caesar ( $ 8 ) . Fried Brussels sprouts were tossed in a Caesar dressing and served simply My wife set her sights on the 16 - ounce alongside croutons and parmesan . It was a new Provisions & Buzz Co . Ribeye ( $ 45 ) . The steak was well prepared and presentation for me and I enjoyed every bit of the 4868 New Broad St . | Baldwin Park had good flavor but it came with no sides , so we flavor profile , especially how the heat of the veg - ( 407 ) 896 - 2688 ordered the Cheesy Au Gratin Potatoes ( $ 6 ) and etables slightly melted the cheese to bring out ProvisionsAndBuzzCo.com the “ shareable ” Creamed Spinach ( $ 13 ) . The those salty , nutty notes . ORLANDOFAMILYMAGAZINE.COM march 2019 ORLANDO FAMILY 55